Blueberry Pie Cookies

Blueberry Pie Cookies

Ingredients:
For the Filling :
1/4 c. water
1 T. butter
1/2 c. granulated sugar
1 pint (about 1 1/2 c.) fresh blueberries
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Instructions:
  • First step is FOR THE FILLING: Melt butter in a saucepan over medium heat. Add blueberries, water, sugar, cornstarch, lemon juice, cinnamon, and salt. Stir to combine.
  • And then, Bring to a gently boil over medium to medium-high heat. Lower heat and simmer for about 1 minute until thickened (mixture will be quite thick). Set aside to cool slightly.
  • And then, visit for full instruction : https://www.thekitchenismyplayground.com/2018/08/blueberry-pie-cookies.html



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