Easy Homemade Buttery Shortbread Crust

Easy Homemade Buttery Shortbread Crust

Ingredients:
3 tablespoons powdered sugar
1/2 cup butter, melted
1 1/4 cup flour
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Instructions:
  • First step is Preheat oven to 325 degrees F. In a medium bowl, mix butter, flour, and powdered sugar until crumbly.
  • And then, In an 8-inch or 9-inch pie plate, pat crumb mixture evenly being sure to come up the sides to the edge. Crimp the dough with a fork or fingers.
  • And then, visit for full instruction : https://www.cookingwithk.net/2011/03/easy-homemade-buttery-shortbread-crust.html



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