Hash Brown-Crusted Quiche With Sausage

Hash Brown-Crusted Quiche With Sausage


Ingredients:
4 tablespoons (1/4 cup) unsalted butter, melted
6 large eggs
8 ounces (1 cup) seasoned Italian ground pork sausage
3 cups shredded potatoes
salt and pepper
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Instructions:
  • First step is Preheat oven to 375 degrees. Coat a 9-inch pie plate with non-stick cooking spray.
  • And then, In a large bowl gently toss the hash browns with the butter to coat. Season with salt and pepper. Press the hash browns into the bottom and up the sides of the plate to form a crust. Bake for approximately 25-30 minutes or until golden brown.
  • And then, visit for full instruction : https://bellyfull.net/2014/05/04/hash-brown-crusted-quiche-with-sausage/



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