Instant Pot Creamy Chicken Gnocchi Soup

Instant Pot Creamy Chicken Gnocchi Soup


Ingredients:
1 Onion, chopped
3 large Carrots, chopped
2 Tbsps Butter
1 Bay Leaf
6 slices Thick Cut Bacon, chopped in bite sized pieces
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Instructions:
  • First step is Turn on the Sauté function (Med/Normal heat) and add the chopped bacon. Cook until mostly done.
  • And then, Add the butter, onion, carrot, celery, and bay leaf, and cook, stirring occasionally, for 5 minutes or until onions are just starting to turn translucent.
  • And then, visit for full instruction : https://www.simplyhappyfoodie.com/instant-pot-creamy-chicken-gnocchi-soup/



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