Spicy Vegan Lentil Cakes

Spicy Vegan Lentil Cakes


Ingredients:
1 medium onion, diced
4 Tbsps psyllium husks (or one large egg)
1 cup red lentils
4 Tbsps nutritional yeast flakes
1 small bunch parsley, chopped
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Instructions:
  • First step is Add lentils in a pot and cover them with water. From the moment they start boiling, let them boil for about 15 minutes and then remove from heat.
  • And then, Strain the lentils very well and put them in a large bowl. Start mashing them using a fork or a vertical blender. Add the rest of the ingredients, except oil.
  • And then, visit for full instruction : https://gourmandelle.com/spicy-vegan-lentil-cakes/



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