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Butter & Garlic Cream Sauce

Butter & Garlic Cream Sauce

Ingredients:
2 teaspoons freshly minced organic garlic
1 cup organic whole milk
pinch of dried oregano, basil and parsley
1 Tbsp whole wheat white flour
1/3 cup organic salted butter
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Instructions:
  • First step is In a small saucepan, melt the butter over medium heat. Add the garlic and cook for approximately 30 seconds to 1 minute
  • And then, Add the flour and stir for 2 minutes to cook off any raw flour taste
  • And then, visit for full instruction : https://happilyunprocessed.com/butter-garlic-cream-sauce/



  • Rated 4/5 based on 81 Reviews

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