Cheesy Mushroom Skillet

Cheesy Mushroom Skillet


Ingredients:
4 cloves garlic, minced
1 lb. baby bella mushrooms, washed
1/4 c. red wine
2 tsp. freshly chopped thyme
4 tbsp. butter
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Instructions:
  • First step is In a large skillet over medium heat, melt butter. Add garlic and thyme and cook until fragrant, 1 minute. Add mushrooms and cook until golden, 5 minutes. Add wine and cook until reduced, 5 minutes more.
  • And then, Add heavy cream and bring to a boil. Reduce heat and let simmer until thickened, 8 minutes. Season with salt and pepper and a pinch of red pepper flakes. Top with cheeses, then cover and cook until cheese is melty, 5 minutes more.
  • And then, visit for full instruction : https://www.delish.com/



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