Crockpot Mini Turkey Meatball Vegetable Soup

Crockpot Mini Turkey Meatball Vegetable Soup

Ingredients:
For the Meatballs :
2 tablespoons nutritional yeast*
1 teaspoon kosher salt
1 teaspoons granulated garlic powder
½ cup grated onion (from about 1 medium yellow onion)
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Instructions:
  • First step is Make the meatballs by combining the grated onion, nutritional yeast, salt, garlic powder, flour, and turkey in a medium bowl. Stir until well combined, being careful not to over-mix. Form into meatballs, about 1 teaspoon each.
  • And then, Add the onion, carrots, celery, zucchini, diced tomatoes, chicken stock, Italian seasoning, and salt to a 6-quart slow cooker, stirring to combine.
  • And then, visit for full instruction : https://www.realfoodwholelife.com/blog/crockpot-mini-turkey-meatball-vegetable-soup



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