Mouthwatering fall-off-the-bone oxtail cooked in red wine, tomato cans and herbs with a Philips Electronic Pressure Cooker, served with delicious vegetables and caulimash. ^^ CLICK TO SEE FULL RECIPES ^^ | Oxtail | Oxtail Stew | Oxtail Recipes | Oxtail Recipes Easy | Oxtail Recipes Jamaican | Oxtail Recipes Stew | Oxtail Recipes Crockpot | Oxtail Recipes Southern | Oxtail Recipes Instant pot | Oxtail Easy
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Yield: 6 Servings
Ingredients: 1 onion finely chopped 1 cup carrots chopped 3 cloves garlic minced 1 cup leeks chopped 1.2 kg oxtail ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is So, it's not difficult to use the machine – read the instructions carefully to ease your mind. Plug it in, the power indicator ON will light up.
And then, Add all the ingredients into the inner pot, except the small baby carrots and potatoes.
And then, visit for full instruction : https://www.aninas-recipes.com/recipes/oxtail-in-a-pressure-cooker/
