Red Curry Wonton Soup With Zucchini Noodles

Red Curry Wonton Soup With Zucchini Noodles

Red Curry Broth :
1/2 cup diced onions
1 tablespoon minced ginger
2 cloves garlic, minced
1 tablespoon canola or vegetable oil

  • First step is Prepare the Broth: I like preparing the curry broth ahead because this gives the broth more time to develop the flavors.
  • And then, Heat the 1 tablespoon of oil in a pot. Add onions and cook them for 2 to 3 minutes. Next, add the minced ginger, garlic, and chilies (if using) and cook for about 30 seconds, stirring constantly. Add the red curry paste and sugar and stir to combine.
  • And then, visit for full instruction : https://healthynibblesandbits.com/red-curry-wonton-soup-zucchini-noodles/

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