Sausage Stuffed Mushrooms

Sausage Stuffed Mushrooms


Ingredients:
16 oz mushrooms baby bella or white
6 oz cream cheese
3 garlic cloves
12 oz sweet Italian sausage taken out of the casing
2 tbsp olive oil
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Instructions:
  • First step is Preheat the oven to 350.
  • And then, Wash mushrooms and carefully take off the stems. Toss mushroom caps lightly in olive oil and set aside. (Save stems.)
  • And then, visit for full instruction : https://www.willcookforsmiles.com/sausage-stuffed-mushrooms/



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