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Sauteed Green Beans

Sauteed Green Beans


Ingredients:
3 tablespoons unsalted butter
1/4 teaspoon salt
1/8 teaspoon pepper
3 cloves garlic minced
1 pound green beans
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Instructions:
  • First step is In a large skillet add 1/4 cup water and the green beans on high heat and bring to a boil, cooking for 3 minutes.
  • And then, Remove green beans and water, wiping dry with paper towels and add in the butter and garlic, stirring and cooking until fragrant before adding in the green beans, salt and pepper and tossing to combine.
  • And then, visit for full instruction : https://dinnerthendessert.com/sauteed-green-beans/



  • Rated 4/5 based on 70 Reviews

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