Sugar Snap Pea And Carrot Soba Noodles

Sugar Snap Pea And Carrot Soba Noodles


Ingredients:
Soba :
2 cups frozen organic edamame
6 medium-sized carrots, peeled
10 ounces (about 3 cups) sugar snap peas or snow peas
6 ounces soba noodles or spaghetti noodles of choice
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Instructions:
  • First step is To prepare the vegetables: Use a chef’s knife to slice the peas in half lengthwise (or just roughly chop them). Slice the carrots into long, thin strips with a julienne peeler, or slice them into ribbons with a vegetable peeler.
  • And then, To make the sauce: whisk together the ingredients in a small bowl until emulsified. Set aside.
  • And then, visit for full instruction : https://cookieandkate.com/sugar-snap-pea-and-carrot-soba-noodles/



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